Baking doesn't have to take all day or make a mess in the kitchen. With One Dirty Bowl: Fast Desserts, Faster Cleanup, you'll have the recipes and easy-to-follow instructions to help you make show-stopping from-scratch desserts in no time. All you need is a little time and one bowl! And, since you'll only have one bowl to clean, you'll use these recipes over and over again.
Here’s what others are saying about the book:
“As a busy mother of five and cookbook author, I dirty a load of dishes daily. With recipes from One Dirty Bowl, I now can whip up a delicious dessert in minutes while only dirtying one bowl. That is a win-win for everyone. Spending less time in the kitchen means more time with my family. Bravo for One Dirty Bowl.”
-Shauna Evans, author of Sweet and Savory, Skinny-licious, and 30-Minute Meals for Families.
“From cookies to mini cakes and cheesecakes, One Dirty Bowl is full of sweet little bites that are perfect for the busy dessert-lover! It’s a delicious go-to!”
-Courtney Whitmore, author of Frostings, Push-up Pops, and Candy Making for Kids.
Here's a recipe from the book: Vanilla Peach Bundt Cake
3/4 c. butter, room temperature
1/4 c. sugar
2 TB Vanilla
3/4 c. vanilla yogurt
1 TB. baking powder
1/2 tsp. salt
2 cups chopped fresh peaches (about 3 medium)
Preheat oven to 350 degrees. Grease and flour a 10-inch bundt cake pan. Set aside. In one medium mixing bowl, cream the butter and sugar. Add the eggs one at a time. Add the vanilla and vanilla yogurt. Mix until the batter is smooth. Add the flour, baking powder, and salt.Stir in peaches.
Pour the batter into the prepared pan and bake for 45-50 minutes, or until a toothpick inserted in the cake comes out clean.
Allow the cake to cool for 10-15 minutes before inverting it onto a serving platter.
This cake is sweet. It doesn't need any garnish, but if you simply must dress it up. top with whipped cream and additional peaches.